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Supervisor & Management Daily
Walk-through: this is an undocumented
inspection that is made daily prior to
startup and shift change to ensure the
facility and equipment are in safe
conditions for Employees. All noted unsafe
areas are placed in a safe condition prior
to Employees working in the area.
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Weekly Supervisor Inspections are
conducted and recorded with an Employee.
This documented inspection provides a
focus to ensure current hazard controls
are still effective, equipment is in safe
condition and safe work practices are in
use. Discrepancies are listed on the
inspection sheet, recorded on work orders
for correction. The inspection sheet is
forwarded to the Safety Director for
review and logging to track discrepancy
correction.
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Monthly Safety Committee Inspection. Each
month members of the Safety Committee will
tour major jobsites with the Safety
Director. This tour is to ensure Safety
Committee Members are familiar with all
areas of the operation. Record of problem
areas, committee recommendations and
deficiencies will be recorded and provided
to management.
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Noise Surveys are conducted at least
annually, or whenever facility
modifications are made that impact the
ambient noise levels in any area of the
facility.
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Hygiene Surveys such as air monitoring and
inspection of Health Care and Dinning
Facilities will be conducted on a periodic
basis subject to regulatory requirements
and need to ensure environmental
conditions remain safe and healthful.
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Equipment Inspections are conducted to
ensure specific safety equipment is in
good working order and will function when
needed. Examples and frequencies are:
Records of audits and inspection will be
maintained in accordance with the
requirements of the specific programs. As a
minimum, the last two program audits will be
kept on record and inspection records will
be maintained on a most current basis. The
Safety Director will maintain records of
deficiency corrections for one calendar year
from date of correction.